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Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
Intended use: The carving knife is ideal for carving raw and roasted meat
you can feel that centuries of blacksmithing expertise have been distilled
Der ganze Schärfvorgang dauert
The exclusive Nesmuk Protective Coating technology preserves the originally non-stainless blade from rust
Blade Length: 8cm
Miyabi 6000MCT Gyutoh, japanisches Kochmesser, 20 cm GS-10R Intended use: The carving knifeFree shipping today! An incredibly sharp and smooth Japanese chef's knife from the premium manufacturer Miyabi. You will love this knife, as it stays sharp for a very long time, thanks to the very hard powder metallurgical steel from Takefu. Manufacturer: Miyabi Model: 6000MCT Knife type: Gyutoh, Japanese chef's knife, V grind Blade length: 20cm Blade material: Three layer steel, 63 HRC, MC63 SG 2 steel, forged Handle material: Cocobolo wood Purpose:
